CHIMOTO
OMIBEEF omigyu
OMI BEEF
 
 
KAMO KAMO
KAMO
(Winter only)
 
 
KAISEKI KAISEKI
KAISEKI
 
 
UNAGI UNAGI
UNAGI
(Summer only)
 

Chimoto Business hour:11:00~22:00 Tel:0749-62-6060
  HOMEMENUROOMMAP&LOCATIONRESERVATIONCONTACT US
 

MENU
 

 

UNAJU (Summer only)

Ume - ¥ 1,600
Matsu - ¥ 2,000
Toku - ¥ 2,500


· Unaju (Grilled Eel with Special Basting Sauce & Rice)
· Kimo-Sui (Clear Soup with Eel's Liver)

Matsu and Toku course include
· Assorted Seasonal Fruits

Unaju is available from April to November.

We offer you three different prices depending on the amount of Unagi (eel).

 

 

UNAJU SET MEAL - ¥3100


· Kobachi (Small bowl of starter)
· Uyanagawa (Grilled Eel Omelette)
· Kimo-sui (Clear Soup with Eel's Liver)
· Unaju (Grilled Eel with Special Basting Sauce & Rice)
· Assorted Seasonal Fruits

Unaju is available from April to November.


*All prices are subject to change without notice .

 


 Business hour: 11:00~22:00
*Reservation is required for all menus except Unaju at lunch time.
*Reservation is required for all menus at dinner time.
*Prices are inclusive of tax and service charge, drinks are extras.

© 2007 Chimoto